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Tasty Bite!
An edible fall flower, Hollyhock, with stamen removed and filled with: Saffron Risotto, Butternut Squash, topped with Sprouted Black Lentils and Micro Leeks

Showing posts with label counceling. Show all posts
Showing posts with label counceling. Show all posts

Thursday, February 16, 2012

Now Accepting Clients and Bookings in Colorado


Val Rae Jacobson
Living-Foods Chef
Specializing in Yummy Healthy Food for
Special-Needs Diets, Healing and Vitality!
~Gluten-free, mucus-free ~Paleolithic (AKA “Caveman Diet"),
~Gerson Therapy ~Dona Gates BED ~Hippocrates Institute.
~Kevin Geoni's High-Raw
Now Accepting New Clients
in Nederland & Golden
~ Nutritional Counseling & Kitchen Coaching
~ Transitioning to: Vegan, Vegetarian, Flexitarian, Raw- and Living-foods Life-styles.
~ Public presentations and private consulting
~ Group, gourmet and family-style meals prepared as learning experience.
~ Weight-loss & Vitality Lunch Presentations

free recipes @
demoanddinelive.blogspot.com
google: What's Not Cooking At Val's
Please Call or Text My Cell Phone: 816-385-3337